Vanilla Gousse-Gourmet Madagascar-10g

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Our Vanilla Gils Gourmet (Vanilla planifolia) Is produced in the province of Manakara, southeast of Madagascar.

This quality of the so-called gourmet pod is obtained in a long process with seven steps, bringing the green pod to its final state of prepared black pod.

To guarantee you a vanilla that meets our requirements in terms of quality and traceability, we have partnered with a Malagasy company, Sahanala.

Sharing the same work ethic, we have been able to rely on their expertise for such a complex product to work.

Our pods release aromas and a subtle scent-vanilla, chocolate, slightly floral. They are ideal for cooking, as well as an infusion.

Weight-conditioned (P. N: 10 g), or 3 or 4 pods, in a glass bottle.

100 % Natural, Traceable.

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